Bria Bea: Things To Stop Saying to Black Vegans!

Being vegan can be tough in a culture where the consumption of animal bodies is normalized. However...being a Black vegan can come with it's own unique set of awkward experiences and interrogations, especially when veganism is still considered to be a "white" thing. #untrue #blackvegansrock

In this funny video, Bria Brea, a YouTuber and two-year vegan explains why some folks need to stop saying certain things to vegans (especially Black vegans). Check out Bria's previous feature on BVR!

What are some questions and comments people keep coming to you with about your vegan lifestyle? Comment below!

A screenshot from the video. #blackvegansrock

A screenshot from the video. #blackvegansrock

FEATURE: Stephanie (Vegan, What?)

Hey Guys! My name is Stephanie and my Youtube channel is Vegan, What? I was born and raised in California, ventured out to the East Coast for a few years, and made my way back to the West Side (It was too cold over there lol). I love to make yummy vegan recipes, fitness videos, and share information on how to have fun being vegan. Through my social media platforms, I hope to entertain and inspire others to live a Fan-Vegan-Tastic life!

I began my vegan journey in April of 2011 and it's been an amazing transformation. I was tired of how my body felt and I knew I needed a change. I wanted to be more compassionate and kind to my body but I didn’t know how or where to start. But, I did remember hearing about Alicia Silverstone’s book The Kind Diet. I went online and did a little research and decided that I needed to check this book out. When I received the book in the mail I was excited and nervous at the same time. I wanted to see what new and delicious food I would be trying but I didn’t want to hear about how terrible I was for eating meat.

So, I proceeded with caution. “I’m just going to be a flirt,” I said, which in her book means to just try and incorporate some vegan changes into your life from time to time. No commitment. That’s exactly what I wanted, no commitment! As I continued reading the book I realized that by eating meat and dairy, I wasn’t just affecting my health, but I was also contributing to the pain and suffering of animals and their babies. I continued to research veganism on the web and by watching documentaries. One day I was finally faced with the question “Am I going to make a change or not?”

So, I decided to take the plunge and go vegan. Wow, it’s been such an amazing experience and the benefits are endless! I lost weight and became about 99% asthma free (I only use my inhaler when I’m sick which is so rare these days). It was like my body had been waiting for me to make this change. I’ve met some wonderful people and animals, ate some delicious vegan food that I never would have had the chance to try, and feel completely as peace with at least one of my life choices.

Stephanie's Links

http://veganwhat.org/

https://www.youtube.com/user/veganwhat

https://www.instagram.com/veganwhat/

https://www.facebook.com/VeganWhat/

https://twitter.com/veganwhat

 

FEATURE: Christopher-Sebastian McJetters

Longtime vegan and social justice advocate Christopher-Sebastian McJetters divides his time between London and New York City. A copyeditor by profession, Sebastian is a staff writer at Vegan Publishers, part-time lecturer on speciesism at Columbia University and board member of Peace Advocacy Network. He focuses on examining the complex relationships between animal violence, environmental racism, classism, and capitalism.

Sebastian has also contributed to the anthology Circles of Compassion: Connecting Issues of Justice edited by Dr. Will Tuttle, UK-based Barefoot Vegan magazine, and the blog Striving With Systems in collaboration with Charlotte Eure, Aph Ko of Aphro-Ism, and Triangle Chance for All microsanctuary co-founder Justin Van Kleeck.

Read His Work: 

Christopher-Sebastian recently wrote a compelling essay for Striving with Systems called, "Animal Rights and the Language of Slavery" where he explains why we must be careful when we use slavery as an analogy for animal oppression. He says:

Basically what we're looking at is a pattern whereby blackness is used and commodified at different times and by different groups to further an agenda without offering any real type of solidarity on black issues. And if animal rights doesn't address this, our activism will be no different. 

FEATURE: Pax Ahimsa Gethen

Pax Ahimsa Gethen is a queer black vegan activist, blogger, and photographer. Assigned female at birth, Pax legally and medically transitioned to male in the year 2014 at the age of 43, but identifies as agender and uses gender-neutral pronouns (they/them/their). 

Pax graduated from Northwestern University in 1992 with a BA in American Culture, and departmental honors. The focus of their studies was law and ethics. They received a full fellowship to the Jurisprudence and Social Policy program at the UC Berkeley School of Law, but dropped out and began working at UC full-time in tech support and web development. They later moved to UC San Francisco to continue working in web development, podcasting, and video editing. 

In 2008 Pax left UCSF and launched an event photography business Funcrunch Photo. Their specialty is performing arts, with a particular skill in low-light concert photography. In 2015 they shifted to a patron-based funding model, making all their new work freely available under Creative Commons licensing. 

Pax has volunteered for food justice organizations in San Francisco, preparing and distributing vegan-friendly food to the needy with Food Not Bombs and the Free Farm Stand, and gardening at the Free Farm and Alemany Farm. They believe that free access to healthy plant-based food should be a universal human right. 

Pax blogs at The Funcrunch Files about gender and social justice issues, with a particular focus on cissexism (oppression of transgender and non-binary people) and speciesism (oppression of non-human animals). Their approach to animal rights activism is based on the standpoint that animals are people, not property, and that veganism is a social justice issue, not a diet. 

Pax currently lives in San Francisco with their partner Ziggy. Pax and Ziggy both enjoy vegan cooking and music making; Pax sings and plays piano and electric bass. 
 

FEATURE: MiLisa Coleman

My name is MiLisa Coleman. I am 25 years old and a native of Cleveland, OH. I am a Black Vegan that rocks.

My vegan journey worked in tandem with my personal evolution. Within, a questioning spirit burgeoned. My view of the world and existence shifted. I transitioned from a texturizer to a short afro. The timing of it was almost symbolic as it followed the death of my father. I opened myself up to eclectic spirituality (i.e. Buddhism, meditation, yoga, crystals). Growing up, there had always been cognitive dissonance about the process of animals becoming meals. 

In 2010, out of respect for friends of various faiths, I cut out certain meats and then no longer consumed any animals, and by the end of 2013, none of their byproducts. I subscribe to the belief in living without the exploitation of living creatures. I removed all apparel and shoe items that contained animal hair or skin, stopped attending the circus, the zoo, and do not support brands that test on animals. It is a compassionate way of being. I respect and love my fellow earthlings; we are one. I feel connected to the Earth more. Being in nature and eating of Mother Nature's goodness for sustenance is an earthly blessing. In short, I became vegan because I did not want to contribute to the suffering of animals. 

With that as my foundation, I did not struggle with eliminating meat from my daily food intake. However, it can be lonely being the only vegan in the household and the only black vegan at vegan gatherings or animal rights protests. Like many, I received questions about my reasoning, the taunts of dead flesh dangling in my face as though teasing would set me back into my 'right mind'. and of course the condescending question "What do you eat?" I take it all in stride. Going vegan was one of the best decisions I ever made as I continue to open myself up to life. Lastly, I applaud the social justice movements tied to veganism in response to food deserts and improving the health of under-served communities with green spaces.

Links

Personal Website: Digimercy.com

Facebook: Digi Mercy (MiLisa Coleman)

Facebook page: Digi Mercy: the Digital Footprint of MiLisa Coleman

 

Sunday Black Vegan News Roundup


Chef Ahki Appears on Wendy Williams Show

Celebrity chef, Chef Ahki had a special appearance on the Wendy Williams show and demonstrated how to cook some healthy vegan dishes. You can find the recipes for the dishes HERE


The Intersectional Justice Conference is Coming Up! 

On March 25-28th, the Whidbey Institute will be hosting the Intersectional Justice Conference. Dr. Breeze Harper, Aph Ko, Pax Ahimsa Gethen, Carol J. Adams, Lauren Ornelas, Brenda Sanders, and Pattrice Jones will be speaking alongside many other great activists. Christopher-Sebastian McJetters helped organize the conference. David and Paige Carter (from the 300lb Vegan) will be attending the event as well. For more details, click HERE


Aph Ko Interview with Animal Voices

Aph Ko, the founder of Black Vegans Rock, explains the inspiration for creating BVR in this new interview with Animal Voices. You can find it HERE


Stevie Wonder Urges People to Go Vegan

In a recent interview with AOL, Stevie said, "I’m motivating people to do something about how we’re living on this planet...We have to be about making our planet more greener, the urban areas more sustainable for the children...We can't just talk about it, we have to be about it."

FEATURE: Risa

I'm Risa, a holistic healer and a jazz and blues singer currently based in New York City. I'm passionate about the rights of other species, and I've been a vegan--and an advocate for veganism--for 16 years.

This is meant to be short-ish, but if you want more, I told the complete story of how I came first to vegetarianism and then to veganism and activism in a chapter of the book Speaking Up for Animals: An Anthology of Women's Voices.

Veganism is far from "just a diet" to me; it has affected the interests and activities I've chosen throughout my life. While I'm no longer working in food service, I've held several jobs at vegan restaurants, working alongside foodies who delight in delicious plant-based eating as much as I do. I'm also a former nonprofit professional for animal rights organizations that work to protect animals and promote veganism.

As a Reiki Master, I've taught my students of energy work that the frequencies of death and oppression are incompatible with living a high-vibration lifestyle, and I encourage them to be as compassionate about other species as they are about healing and helping people. To be of service is a holistic and worthy endeavor, and I think veganism is a spectacular way to be of service to the earth, to animals, and even to our bodies! So many lives saved. In addition to my healing work with humans, I've been privileged to practice Reiki on animal companion clients--cats and dogs. That's so much fun! They're some of my most appreciative clients!

I was previously featured in a web documentary, I'm Vegan, which has over 10,000 views on YouTube. This video looks at my animal rights song "Strange Fruit," an homage to Billie Holiday's song of the same name, and which has been covered internationally. Here's the music video for my song:

Of course as a singer I've made no secret about my belief in animal rights and in the need for animal liberation, societal change, and the proliferation of VEGAN. My debut album on which "Strange Fruit" appeared also featured information about veganism in its liner notes. I'm proud of fashioning myself as a vegan performer with style, and proving we don't need leather, wool and fur to look good, even on stage! You won't spot me sporting the spoils of animal suffering; that's not a good look. I love when other artists are vocal about the benefits of veganism. One example is stic.man from Dead Prez! He's put out some good stuff.

I'm working on my second album now. It's less political than my first but it's a polished jazz and blues recording with a big band. It was funded in part by a successful Kickstarter campaign, and it's due out in 2016. I'm very excited! Keep in touch!

LINKS

Facebook: https://www.facebook.com/risabranch

http://risa.bandcamp.com/

FEATURE: Stephanie Duncker

I've been vegan for over 4 years. One reason I was excited to move to Portland Oregon was because I heard it was a vegan haven, but I soon found that for a place that prided itself on being "weird" it seemed (to me at least) fairly homogeneous. 

For many, Portland's lack of diversity is a punchline, but for those of us who live here it can be a depressing reality. This is especially apparent in the tech scene here. For that reason, I created a networking group run for/by underrepresented people in tech called PDXNALTA. When I first created it, it was just because I wanted to meet other people like me, mainly black people in tech- I had no idea the effect it would have on my career. Now, as a result of starting this group and immersing myself in the startup scene- I'll soon be starting as the Program Manager for the Startup PDX Challenge

As a young anti-capitalist activist I never would have imagined myself working in the startup world, but thinking about my values now- it makes perfect sense. Technology is a powerful tool for social change, and this has never been more evident than with startups. "Disruption" is not just a silly startup buzzword- it describes a process wherein small companies with limited resources can bootstrap their way to success, leading to the demise of huge companies and sometimes even whole industries. 

Not only do I see this disruption with startups, I see this in the work of intersectional activists, whether they are a part of the Black Lives Matter movement or working for food justice in the hood.

I have a lot of hope for society because there is so much innovation going on- to the point where meat producers are investing in vegan startups, because even they know that animal agriculture is not sustainable, and veganism is the way of the future. 

I'm really happy to be working with the Startup PDX challenge, because I get a chance to work with so many incredible underrepresented founders. Rather than Mark Zuckerberg types, using their privilege to invent the next big time waster, I'm working with people using their different perspectives to think up unique solutions to today's pressing problems. I'm excited to help them grow in a way that's sustainable and uplifts the community around them, unlike the traditional parasitic model of capitalism that swallows up and destroys everything in its path.

At the same time, I know we have a long way to go, especially in Portland. Rising costs of housing, economic disparities, and problems in representation still abound, so there's still much work to do. But we vegans are persistent, so you know I'm up for the challenge! :)

You can follow what I'm up to on my twitter @dunx, or my blog: dunx.co. You can also visit here to support my code learning journey.